Horticultura Brasileira
Volume 22, Número 2. Junho 2004.
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Páginas 174-177
Effect of different levels of available water in the soil on the growth and production of cowpea bean pods and green grains
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Páginas 178-181
Growth of lettuce cultivars in greenhouse and the field
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Páginas 182-185
Organic fertilization and cutting height of Lippia alba
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Páginas 186-192
Production of pre-basic potato plants by cuttings obtained from micropropagated plants
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Páginas 193-196
Evaluation of tomato accessions for tospovirus and geminivirus resistance
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Páginas 197-201
Organogenesis of potato meristem tips on the in vitro isolation and multiplication media
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Páginas 202-205
GA3 and Paclobutrazol on the flowering and yield of strawberry
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Páginas 206-212
Activity of the enzymes pectinmetylesterase and polygalacturonase during the ripening of tomatoes of the multilocular group
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Páginas 213-216
Calcium application methods on greenhouse muskmelon cultivation
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Páginas 217-221
Bacterization of seeds and development of cucumber seedlings
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Páginas 222-225
Thrips resistance in onion cultivars and hybrids
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Páginas 226-231
Production, quality and water use efficiency of processing tomato as affected by the final irrigation timing
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Páginas 232-237
Evaluation of cassava cultivars for resistance to brown leaf spot
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Páginas 238-242
Identification and quantification of tomato yield loss components
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Páginas 242-248
Combining ability of seven resistance characteristics of Lycopersicon spp. to tomato leafminer
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Páginas 249-252
Performance of crisphead lettuce cultivars in Santana da Vargem
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Páginas 253-260
Soil solarization with plastic films with and without UV light stabilizers
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Páginas 260-264
Culture of basil in substrata and hydroponic systems under protected environment
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Páginas 265-270
Yield of tomato crop as a result of grafting and shoot density in hydroponic system
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Páginas 271-276
Temporary storage of jussara palm seeds: effects of time, temperature and pulp on germination and vigor
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Páginas 277-280
Diallel analysis of combining ability in snap bean
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Páginas 281-285
Antibiosis resistance of Lycopersicon peruvianum to tomato leafminer
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Páginas 286-289
Harvesting period of umbels and seed stalk length on seed yield and on physiological potential of onion seed
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Páginas 290-294
Production of lettuce seedlings in different trays and commercial substrates
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Páginas 295-299
Germination of seeds and seedling development of drumstick as a function of seed weight and substrate type
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Páginas 300-304
Somaclonal variation on in vitro callus culture potato cultivars
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Páginas 305-308
Impact of temperature and photoperiod on ovarian development and oviposition of the Diamondback Moth
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Páginas 309-313
Cotyledonary leaf contribution for growth and establishment of cucurbit seedlings
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Páginas 314-316
Comparison of lettuce cultivars Vera and Verônica in two different spacing systems
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Páginas 317-321
Effect of the use of schist on chemical characteristics of soil and on tomato nutrition
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Páginas 322-325
Performance of crisphead lettuce cultivars and inbred lines in Santana da Vargem, Brazil, under winter conditions
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Páginas 326-331
The effect of cattle manure on yield of green corn ears and maize grains
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Páginas 332-335
The profile of consumers medicinal plants and spices of Pato Branco city, Paraná State, Brazil
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Páginas 336-336
